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• Monmouth
• Posted 4th Mar 2010
• Posted by: First Contact Chefs
• Salary: 15000 GBP per annum
• Job Type: Permanent
• Reference: 2232303
• This job has been viewed 195 times since it was posted.

Job Description

This superb 3 star, Rosette accredited property based in beautiful Monmouthshire are currently looking to recruit an enthusiastic Commis/Chef de Partie to join there expanding team.

The role This exceptional property prides itself on its faultless reputation and incredibly high standards. The hotel is set amongst acres of wonderful parkland, offering guests a unique setting for both conferences and weddings. You will be working with only the finest and freshest local produce to create exceptional dishes for this daily changing menu.

The role will require you to maintain Health and Hygiene standards of the kitchen. You will be expected to assist in the smooth running of the kitchen as well as the production of exceptional cuisine. Your responsibilities will include training junior chefs and managing your own section within the kitchen. You will be reporting to the kitchens Head Chef.

Benefits include: Competitive salary £10-15k 20 days holidays annually Joining a Successful and Enthusiastic Team Meals and Uniform Provided on Duty Free Live in accommodation is available

Qualifications/Experience required: All applicants should have some experience of working in a quality environment as well as the desire to work with high quality cuisine. All candidates should be team players and possess good organisational skills. You will also require NVQ Level 1 & 2 qualifications or equivalent and a current food hygiene certificate. All applicants must?? In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.